Now before everybody makes a mad dash to India and starts grabbing all the Curry they have over there to sprinkle on their barbecue chicken and ribs I have something I want to show you.
See that can in the photo and the glass of yellow stuff next to it? It is turmeric. That's the spice all the experts are raving about. Okinawans have been drinking it for years. They call it Ukon, or Uchincha. Some people even mix it with their sake. It tastes gross so, it must be good for you.
Now that I poured a glass to take this photo, I guess I might as well drink it. Then, I should print this article from BBC NEWS HEALTH and order a few more cases to get ready for the big rush!
