Showing posts with label Insider. Show all posts
Showing posts with label Insider. Show all posts

Sunday, December 26, 2010

Japanese Karaoke: An Insider's History of Evolution

Photo from the original article Matador Abroad Singing Karaoke in Japan Published: May 2009

Here’s a brief history of the evolution of Karaoke and Ryukyu Mike in Japan. This article was first published at Matador Abroad in May 2009. Karaoke has evolved from cassettes to laser disks and on into digital media; it is piped through telephone lines, directly into the amplifiers and updated continuously. I’ve evolved, too, only not quite as rapidly, living in Japan. Here’s the latest version.
The Jack Daniels is up there on the shelf (cropped out of the photo) and quit staring at my Niece!

Way back before Karaoke hit the Western world, where it somehow turned into Carry-O-Key, there weren’t 5 or 6 monitors mounted on the walls of the bars. There were no videos accompanying the music and no words streaming across the bottom of the screen. There was no TV in the bar; they were in peoples houses. Bars were for drinking and singing. TV’s were for watching the news, cartoons, soap operas and cooking classes.


On a 17 year stint of bachelorhood, between wives number two and three I found myself doing a lot of bar-hopping. At some point during the night, wherever I was, I’d be asked to sing karaoke by whichever charming hostess I was buying drinks for at the time. “Nah, I don’t sing” was my standard answer and if they kept bugging me, I’d leave, find another bar and fall in love with a different hostess; one who could drink Jack on the Rocks, with me and not be a pain in the neck.

Karaoke, back in those days, consisted of a cassette player, microphone and a book (about the size of a bible); you know that thick book hotels leave on coffee tables.  Oh, yeah, and the really big karaoke bars had a scoreboard, a big, black board with bright LED numbers. An applause meter would give each singer a score based on how much noise the crowd made when the song was over.

Just about every karaoke-joint had the same three songs in English, My Way, Sixteen Tons and You Are My Sunshine. Even if I knew how to sing, none of them would have been on my top-ten list. Hell, I got kicked out of Boy’s Choir for skipping practice; what was I supposed to know about singing?

Well, one night I hit this bar with dozens of pretty hostesses and just the right amount of Jack Daniels in me to give it a try. I’d heard enough Japanese businessmen screw-up My Way, I figured, I couldn’t do any worse. Probably no one in the place knew enough English to understand me, anyway, so, what the heck, when a gal asked me if I could sing, I’d give it my best shot.

Sure enough, before I could finish my first drink, a hostess asked me to sing.

“OK, let me try My Way, I told her”.

I stumbled and fumbled through the song, squinting at the book and trying to make noises along with the music. Frank Sinatra probably rolled over in his grave (or hospital bed, not sure where he was at the time) a few times.

Even, half-plastered, I was self conscious; sweat was dripping off my forehead. The song seemed like it was around two hours long. I belted down the last “my way” nice and loud, set the mike down on the counter, slammed the rest of my drink and looked for the door, in case I had to make a quick exit.

The crowd went wild, the applause meter hit “98”and the owner of the bar brought over a bottle of whiskey half as tall as the girl sitting next to me; my prize for the highest score that night. I shared the bottle with everyone and soon we were all singing Sixteen Tons and You Are My Sunshine.

Now, I’m a karaokeholic and even own a Karaoke Bar.

Jack, I don’t do that anymore. It’s good cold medicine but, Theraflu is probably better for you.

Theraflu doesn’t make you climb trees, buy strange girls drinks or sing karaoke in Japan!

The way things look today. This is what the back of my office/photo-studio/karaoke bar looks like.



Wednesday, August 25, 2010

Lost and Found in Japan: An Insider's Tip

A LOST WALLET

Lost and Found:


My teenage son and I once found a wallet in a parking lot in Okinawa, Japan. It contained a young Japanese girl's ID and money, so we did the right thing. We took it to the local police station.

Every policeman in the station counted the amount of money in the wallet and made me watch to confirm that it was the correct amount before putting it back inside.

The shift changed at the police station while we were there so, of course, the counting and verifying of every piece of change had to be done by every cop in the station, again. They'd write down the quantity and amount of each coin and bill, have me initial each column on the form and watch as they placed each item back in the wallet. Then, I'd sign my full name and they'd stamp the forms with their red-inked stamps.

Once they were done, I was told I could get anywhere from 5 to 20% reward, and if the wallet wasn't reclaimed in 120 days, all the money would be mine. The entire process took three hours, I didn’t want any reward, I just wanted to go home.

Now, I know why nobody in Japan likes to turn lost and found items into the police!

Luckily, the girl was contacted and showed up to get her wallet the next day.

The wallet in the photo was probably dropped by someone fishing from the seawall. Whoever found it did the smart thing; placed it where the wind or waves wouldn’t take it away. It sat there for a week. I know because I walk that beach every morning. I’m positive the wallet got back to its owner. More than likely, no police were involved !

There's something to be said for the integrity and honesty of the folks on the Ryukyu Islands.

How are things of this nature handled in your neck of the woods?



Tuesday, August 24, 2010

Chopsticks in Japan: An Insider's Tip


In Japan, you're never supposed to pass food to someone with chopsticks. I had learned this in college, and had seen many Japanese parents teach this rule to their children, but I had forgotten the reasons behind it.


When my wife's mother passed away I was reminded of the origin of the taboo. After her body was cremated, everyone in the family, including her great-grandchildren, picked up her remaining bones with chopsticks and passed them to a priestess, who used chopsticks to place the bones into an urn.

To offer someone food when it’s out of reach, pass the plate it’s on so they may reach it with their chopsticks. Never use your chopsticks to pass food and expect someone to receive it with theirs.